Statement of Closure
We gave it our all for 6 1/2 years. Within 48 hours sudden events made it no longer possible for us to continue and we closed our doors on Wednesday, April 13th. We want to extend our heartfelt gratitude to all our local friends and neighbors who consistently supported us over the years.
A very special thank you to Chef Soerke Peters of Basil, Chef Kurt Grasing of Grasings, Walter Georis of Casanova, Sandra Pepe of Little Napoli and Vesuvio, and Giuseppe Panzuto of il Tegamino for accepting our valued employees into their immediate employment. With heavy hearts we say good bye as there comes a time when all things must pass and at the end of the day, “it is what it is.”
All our love and best wishes Carmel,
Chef Jean Hubert and Mary Medora Hubert
Le St. Tropez + Jardin des Artistes Restaurant